A proper flavour-packed cut that’s hard to beat 🍖🔥

Well-marbled pork shoulder steaks, full of rich flavour and natural juiciness. A slightly fattier cut that delivers tender, succulent results every time.
 
Serving Suggestion:
Perfect for grilling or slow cooking—marinate and cook hot for a juicy finish, or cook low and slow for extra tenderness. Serve with chips, salad, or in a sandwich for a hearty meal.
 
180g/ steak.