Rich, hearty, and made for proper slow cooking 🍖🔥

800g of tender chunks of lamb shoulder with natural marbling, delivering deep, rich flavour and a juicy texture. A cut that becomes beautifully soft and full of character when cooked low and slow.
 
Serving Suggestion:
Perfect for stews, curries, or casseroles—slow cook until tender and serve with mash, rice, or flatbreads for a warming, flavour-packed meal.
 
500g