Rich, indulgent, and built for proper cooking 🔥🍖

A full cut of pork belly with layers of tender meat and flavourful fat, delivering incredible richness and depth. Perfect for slow cooking to achieve juicy, succulent meat.
 
Serving Suggestion:
Ideal for slow roasting—cook low and slow, then finish hot for crispy crackling. Serve with roasted veg, mash, or slice into portions for a proper hearty meal.
 
£7.99 per kg